Your secret-recipe barbecue sauce, marinara sauce and green tomato
chutney will all final for months when properly canned.
Food Reference. "Marinara Sauce." Undated. Canning Food.
"Canning Tomatoes." Undated. If you're unsure how you need to use your tomatoes later, peel
and seed a batch, process the pulp in a blender or food processor and freeze the essential sauce in ice cube
trays. Freezing - When you could have an enormous
tomato harvest, freeze some for use over the winter months.
A hint of backyard goodness will enhance most of your winter recipes, and
this is a straightforward solution to do it. Canning -
Although canning is not as fashionable because it was once, it's
an important strategy to preserve tomato-based mostly dishes over
the winter. New fashion stress canners are making traditional canning a misplaced art that has some actual attraction for modern cooks who do not wish to spend all
day watching a pot boil. Presto. "Pressure Canning Fruits and Tomatoes." Undated. |